Discover plant-forward vegan recipes with California roots and a splash of Mediterranean sunshine. Simple ingredients, seasonal favorites, and a place where ALL eaters are welcome.π
π let me explain...
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Hi Reader, You may have noticed that I describe the recipes on Veggies Save The Day as being inspired by a vegan Mediterranean diet. But I realized the other day that I haven't explained what that means. βA vegan Mediterranean diet is both a way of eating and a lifestyle. Perhaps you've read about how healthy a plant-based Mediterranean diet is, or your doctor has recommended that you eat this way. So that you know exactly what you need to do, I've updated the article I wrote about a vegan Mediterranean diet to make it easier to understand and follow. If you have any questions at all, feel free to reply to this email. I will personally read and respond. π
And speaking of a vegan Mediterranean diet...last month I released a new eBook all about this lifestyle that was part of the Thrive Bundle. Since the discounted price of that bundle is no longer available, I've decided to offer my Vegan Mediterranean Diet Lifestyle eBook to you for a limited time, and you can choose your own price! Simply enter $1 or more at checkout. I'm not sure how long I will offer this deal, and once I get around to adding the new eBook to the website, it will be sold at full price. So grab it for $1 (or the price you are willing to pay) while you can! Love and Veggies, Amy |
Veggies Save The Day - Plant-Forward Vegan Recipes
Discover plant-forward vegan recipes with California roots and a splash of Mediterranean sunshine. Simple ingredients, seasonal favorites, and a place where ALL eaters are welcome.π
Hi Reader, Hosting a dinner party, meeting friends for drinks, or settling in with holiday movies? The right snack makes everything feel festive. If you love avocados like I do, guacamole shaped like a Christmas wreath is pure holiday magic. Iβll show you how to make a bright, creamy guac with a pop of red and form it into a wreath without special tools. Finish with cherry tomatoes and fresh herbs for the ultimate seasonal appetizer. So easy and so fun, even if youβre making it just for...
Hi Reader, My sliced tofu makes an amazing Thanksgiving leftovers sandwich. Think stuffing, a swipe of cranberry sauce, a drizzle of gravy, and whatever else is hanging out in the fridge, like green beans, mashed potatoes, or sweet potatoes. Pile it onto your favorite bread or a roll. So even if turkey's not your thing, you can still enjoy the holiday weekend classic. Get the recipe for Baked Tofu Slices for Sandwiches Love and Veggies, Amy
Hi Reader, If you're heading to Thanksgiving tomorrow or hosting this weekend, I have you covered with three easy recipes that are perfect for sharing. All of these can be made at home, travel well, and are delicious served chilled or at room temperature. No fighting for oven space, no asking your host to reheat anything. Quick Marinated Sesame Asparagus: Crisp-tender asparagus in a bright sesame marinade that tastes even better as it sits. So simple, but it always feels a little special....