🍆 Japanese eggplant? Here's dinner


Hi Reader,

Have you spotted slender Japanese eggplant at the farmers market or growing in your garden?

My Mediterranean-style eggplant and chickpea salad combines grilled or roasted eggplant with juicy tomatoes, fresh basil, pine nuts, and a simple vinaigrette. It’s delicious as a light summer dinner or flavorful side dish.

And if you’re looking for more high-protein plant-based recipes, you can get this free eBook with 20 recipes for meals, snacks, and desserts. Signing up also gives you free access to The World’s Best Longevity Summit, airing July 22–28.

Love and Veggies,

Amy

Fresh Vegan Recipes for Every Kind of Eater

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