Hi Reader,
One of the reasons why I'm so passionate about sharing easy vegan recipes is that by eating more plant-based, you help not only the animals and the environment, but your health as well.
And when it comes to my own health, one of my top concerns is brain health.
Because watching my mom suffer for years from a rare degenerative brain disease and passing away at the young age of 69 is something I think about every day.
Fortunately there are easy and fun steps we can all take to keep our brains healthy:
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At Veggies Save The Day, you’ll find fresh vegan recipes with California roots and a splash of Mediterranean sunshine. Subscribe for seasonal favorites, easy meal ideas, and new recipes in your inbox.
Hi Reader, The key to a delicious pasta salad is the right dressing. That's why I love using pesto sauce. Not only does it have incredible herby flavor, it helps to prevent the noodles from drying out. To make my quick vegan pesto pasta salad, you can use either homemade pesto or your favorite dairy-free store-bought version. (I've included my easy pesto recipe in the post if you'd like to try it.) Then load up your pasta salad with your favorite veggies and chickpeas for a summery side dish...
Hi Reader, I wanted to share a free docuseries that may interest you, especially if you’ve been curious about the connection between inflammation, gut health, energy, brain fog, and overall well-being. It’s called The Anti-Inflammatory Solution, and it’s from Goodness Lover. The series features doctors, researchers, and gut health experts sharing practical ways to better understand chronic inflammation and how food and lifestyle may play a role. Some of the topics include: How your gut...
Hi Reader, You won't miss the mayo in this Greek potato salad made with red potatoes, olive oil, lemon, and oregano. It's ready to eat in about half an hour, and it's so easy to make. First you slice the small potatoes into rounds and simmer them until tender. Then the lemon vinaigrette is poured over the warm potatoes so they absorb all the citrusy goodness. A little lemon zest and oregano finish this light and flavorful Mediterranean-inspired side dish. Get the recipe for Lemony Greek...