Hi Reader,
One of the reasons why I'm so passionate about sharing easy vegan recipes is that by eating more plant-based, you help not only the animals and the environment, but your health as well.
And when it comes to my own health, one of my top concerns is brain health.
Because watching my mom suffer for years from a rare degenerative brain disease and passing away at the young age of 69 is something I think about every day.
Fortunately there are easy and fun steps we can all take to keep our brains healthy:
| Sign up for the FREE Brain Breakthroughs Masterclass |
Discover plant-forward vegan recipes with California roots and a splash of Mediterranean sunshine. Simple ingredients, seasonal favorites, and a place where ALL eaters are welcome.💙
Hi Reader, Basmati rice gets a flavorful upgrade in this easy baked pesto version. It starts on the stove with garlic, then the skillet goes right into the oven, so there’s no need to babysit a pot. The rice comes out fluffy and full of basil flavor, and it’s ready in about 30 minutes. You can use homemade or store-bought vegan pesto, which makes this recipe especially nice for busy nights. Get the recipe for Baked Basmati Rice with Pesto Love and Veggies, Amy P.S. If you make it please leave...
Hi Reader, I’m looking forward to this year’s free Food Revolution Summit because the topics feel particularly meaningful to me right now. I’m especially interested in episode 1 about Alzheimer’s and brain health since my dad was recently diagnosed. I’m also looking forward to episode 8 about longevity and the Blue Zones. I love the connection between nourishing our bodies and caring for the planet. I’ve watched this docuseries for years, and this may be the strongest speaker lineup I’ve seen...
Hi Reader, I wait all year for asparagus season, and now that it’s here, these are the recipes I’ve been making on repeat lately. If you’re looking for more ways to use asparagus than just serving it on the side, I put together a roundup of my favorite vegan asparagus recipes. There are fresh salads, lemony pasta, chickpea orzo, and even sheet pan fajitas. Vegan Asparagus Recipes That Aren’t Just Side Dishes I hope you find a new favorite to make this spring. Love and Veggies, Amy