Hi Reader, This may be my favorite rice! βSpinach Rice is full of vibrant flavors from onion, garlic, lemon, and dill. And it's easy to make on the stove in 30 minutes. *chef's kiss*
Love and Veggies, Amy |
Discover plant-forward vegan recipes with California roots and a splash of Mediterranean sunshine. Simple ingredients, seasonal favorites, and a place where ALL eaters are welcome.π
Hi Reader, "What's better than ripe tomatoes and fresh basil? Turning them into this salad! So quick and easy to make, and oh-so-delicious. This is definitely going to become a staple in my house." -- David Cherry Tomato and Red Onion Salad with Basil is one of my favorites, too. Lightly dressed with red wine vinegar and olive oil, itβs proof that just a few ingredients can come together to create something truly special. Get the recipe for Cherry Tomato and Red Onion Salad Love and Veggies, Amy
Hi Reader, Are you looking for something different to throw on the grill this summer? Sure, veggie burgers and kabobs are tasty, but sometimes I want something different, like veggie curry loaded with cauliflower, potatoes, and chickpeas. It's wonderful served with a tangy vegan yogurt sauce. Reader Pat recently make these foil packets and said, "Very good! Made this for Memorial Day and we really enjoyed it. We also grilled corn with it and there was enough leftovers for lunch the next day....
Hi Reader, Summer officially starts this weekend, and I'm ready for it! While I do enjoy the sunny weather, the real reason I look forward to summer every year is the fresh seasonal produce. I absolutely love the bounty of tomatoes, zucchini, peppers, and more. So I decided to put together a collection of my favorite vegan summer recipes for you to browse for inspiration. It includes low-effort meals, refreshing salads, grilling and picnic favorites, and more. Check out the Vegan Summer...