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🥗 a more substantial Greek salad
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Hi Reader, Greek millet salad is loaded with cherry tomatoes, cucumber, red onion, Kalamata olives, and tangy vegan feta, then tossed in a zippy red wine vinaigrette. It has all the bright, briny flavors of a classic Greek salad, but the millet makes it feel a little more substantial. You can make it with the homemade tofu feta included in the recipe, or keep it easy with your favorite store-bought vegan feta, like Violife or Follow Your Heart.
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Simple plant-forward vegan recipes for all eaters
At Veggies Save The Day, you’ll find fresh vegan recipes with California roots and a splash of Mediterranean sunshine. Subscribe for seasonal favorites, easy meal ideas, and new recipes in your inbox.
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