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Hi Reader, I like the flavor of apple pie, but I prefer the filling to the crust. My solution? Cinnamon-Maple Baked Apple Slices. Five simple ingredients. No cane sugar, butter, or oil. Just tender, cinnamon-kissed apples sweetened with maple.
Love and Veggies, Amy |
Discover plant-forward vegan recipes with California roots and a splash of Mediterranean sunshine. Simple ingredients, seasonal favorites, and a place where ALL eaters are welcome.๐
Hi Reader, I came down with the flu recently, and nothing hit the spot like a steamy bowl of my Vegetable Rice Soup. It's brothy, gentle, and exactly what I want when Iโm not at 100 percent. The best part is the rice cooks right in the pot with the veggies, so itโs truly minimal effort. I made a double batch and froze the extra so future me is ready when someone in the house is under the weather. Get the recipe for Vegetable Rice Soup Love and Veggies, Amy
Hi Reader, If chilly evenings have you craving a warm bowl, Iโve got you. This hearty lentil soup with potatoes and spinach comes together with simple pantry staples and you can make it in the Instant Pot or on the stove. Choose your own cozy adventure. ๐ฅฐ Get the recipe for Lentil Soup with Potatoes Love and Veggies, Amy P.S. Normally $297, the FREE 8-part series, The Gut-Autoimmune Solution, starts today. It's not too late to sign up.
Hi Reader, With crisp evenings and Halloween just around the corner, Iโm craving a big bowl of vegan pumpkin chili. Luckily, it comes together in about 30 minutes with black beans, pinto beans, corn, fire-roasted tomatoes, and pumpkin puree. Cozy vibes, minimal effort. Get the recipe for Vegan Pumpkin Chili Quick note if you missed it: the free Get to Know Your Gut Masterclass with Ocean Robbins and Dr. Alan Desmond is still open for signups. It's packed with practical tips you can use right...